At that point I didn’t know that Star biryani is famous in Ambur and in rest of TN. Today I’m with a super hit recipe “Ambur Star Biryani”, I have worked so many times with the recipe to bring back the replica of original recipe. It gives an excellent smell. Brinjal Gravy for Biryani. Enjoy watching the videos and read through my blog to develop your cooking skills. It is mostly made with mutton however one can also find it being made with chicken. During these 3 years waiting period I invested myself into watching cooking videos, subscribing to other channels, reading, learning, researching and journaling about cooking. This recipe cannot be used to make ambur mutton biryani since mutton requires water for cooking which I have not used here. Ambur biryani is always known to offer a delightful feast to your special ones. Cover the lid and cook for 3 to 4 minutes or till the water is absorbed by rice. Add coriander and mint leaves. My husband is a fan of Ambur star biryani located on highways to Bangalore and we use to have it every time we pass by. Gallery; Related Tips; How To Cook Deer Tenderloin On Gas Grill; Sellers Json Crawler Drain and set aside. Menu. Add the red chilli paste and saute everything together until oil begins to separate. Wash the rice and soak it for 30 minutes. Check your inbox or spam folder to confirm your subscription. You can also use a … Saute garlic paste for a minute and then ginger paste as well for a minute. It takes about 2 to 3 minutes on medium flame. Thanks. Can you please share the ambur mutton briyani recipe, Hi Stir and cook covered. Thank you. Add 1 1/2 tsp chilli powder. Drain the rice completely and add it to the chicken pot. At this stage rice is still under cooked and you will very well know that it is undone if you bite it. I am extremely excited to see you here. It is served with Brinjal Curry and Raita. Ambur Star Biryani – Ambur Biryani pictorial and video directions. The other difference is that there is no spice powder used, instead only a few whole spices are used. Cover and keep … Serve Ambur biryani with ennai kathirikai and raita. Add coriander leaves and mint. Ambur is a town in the Vellore district of the northeastern part of Tamilnadu and this style of biryani was introduced by the Nawabs of Arcot, who once ruled the area. I take this opportunity to thank my husband, family and friends for supporting me in this wonderful journey. When i googled for the procedure, I came across this real ambur biryani recipe, loved it simplicity followed the exact procedure. Saute well till the raw smell goes. Hello Patrons, I am Poornima, the author, presenter and cook of this blog. Ambur mutton biryani is a famous biryani variety popularly known as Ambur star briyani, in which mutton pieces are cooked tenderly with minimal spices and unique method. Cook chicken with masala for a few minutes and add yogurt. Make a fine paste with little water used for soaking. Ambur Veg Biryani Recipe | Ambur Biryani Recipe with stepwise pics and a short YouTube video.. Also, if you like my video, please share it and don’t forget to SUBSCRIBE to my channel. Required fields are marked *. I think it is a 2.6 L kadai. Switch off and rest for about 5 to 20 mins before serving. However I did not use any water at this stage. It is one of the famous South Indian dishes. Samayal Manthiram. I have a old post with Ambur recipe, by last week i was about to check a video […] There are many Biryani variations like Hyderabadi Biryani, Thalappakatti Biryani, Star Biryani, Salem Biryani, Pressure cooker Biryani, White Biryani and many more but trust me this is my favourite and I make this very often. Note: I have added kashmiri chilli powder, which gives a nice colour to the biryani. Cover and cook on the lowest heat until the rice has absorbed all the moisture. What is the capacity of the pot you have cooked the biryani in? Oct 6, 2019 - Today I’m with a super hit recipe “Ambur Star Biryani”, I have worked so many times with the recipe to bring back the replica of original recipe. It was absolutely scrumptious. Note: “Curried” our first brand and that gave way to “Shades of Kitchen” in 2019 due to registration formalities as the former name was booked by another enthusiastic blogger. If you don’t have foil, make a dough like chapati dough and seal the lid on the sides and cook for 10 to 12 minutes. There is one even in Singapore, that’s how I got to know the true taste of this ambur star biryani. Saute until it begins to smell good. To make ambur star mutton biryani, water is used to cook the meat. Check for salt at this time. As I mentioned ambur biriyani is mildly flavored and predominantly it is the flavor of meat that makes it unique. You can find this biryani in most of the places in Chennai. Once the water is boiled well. There are many Biryani variations like Hyderabadi Biryani, Thalappakatti Biryani, Star Biryani, Salem Biryani, Pressure cooker Biryani, White Biryani and many more but trust me this is my favourite and I make this very often. You can use the same recipe to make with mutton, It was amazing my husband tried for the first time cooking biryani but it was delicious thank you, Welcome Moksha Combine chicken well with the masala for a minute. My one question for this recipe is , if one were to make this for 2 kg of chicken then would the spices need to be quadrupled? Just cut down cloves and cardamoms to 30. You can add ghee once we finish cooking. This recipe has been adapted from a Tamil channel. The two main differences of this dish with the other biryani recipes, is that ambur star biryani is made with a short grain rice called seeraga samba or jeeraga samba rice. You may check. Home; Search for: AMBUR STAR BIRYANI Ambur, Biryani, Star Biryani, Muslim Biryani, Ambur City. Hi Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Cover the pan with foil to arrest the steam and cover the lid and cook on a very low flame for 10 to 12 minutes. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Thalappakatti Mutton biryani | Dindugal thalapakattu biryani | Samayal Manthiram. Make sure chicken is soft cooked before adding rice. Thanks for sharing the recipe. If you have followed me on facebook, you must have noted that i made ambur star biryani for lunch yesterday. At this stage you will see lot of moisture that has been released while cooking chicken. Kindly post your suggestions and feedback for continuous innovation in the kitchen. After adding water, cover and cook for 3 minutes. This may take about 2 mins. Deseed & soak red chilies for about an hour. Hope this helps. Allow the mixture to boil well. The “Ambur Dum Biryani”. Wash the rice and soak it for 30 minutes. This town is famous for its leather industry and biryanis. Ambur Briyani Recipe | Easy Briyani recipes - Prema's Culinary Onions and tomatoes should be fully smashed. I used to stay in Chennai a couple of years back where I got a chance to taste this biryani at least 2 to 3 times a week. Ambur biryani is a special type of biryani that is cooked with the short and tasty seeraga samba rice. AMBUR STAR BIRYANI INGREDIENTS Chicken with bones – 1/2 kg Jeeraga samba rice or kaima rice – 2 cup [ 400 gms of short grain rice] Oil + ghee – 3 or 4 tbsp Bay leaves – 2 Cardamom / elaichi – 8 Cloves / laung – 8 Cinnamon / dalchini – 4 pieces [ I always add rice and water in equal ratio since I soak my rice for 30 minutes. I feel nostalgic every time I make this biryani. https://www.archanaskitchen.com/ambur-star-chicken-biryani-recipe Note: I have added kashmiri chilli powder, which gives a nice colour to the biryani. Star Biryani has spread its wings to include Chennai and Bengaluru and has also spawned a host of clones who all claim to be the best in Ambur. Cook well for a few minutes. Mix and level the mixture. I have a group of friends who go crazy about Biryani. By swasthi , on August 20, 2019, 18 Comments, Jump to Recipe. Ambur Chicken Biryani detailed recipe: You may also like: Thalappakatti Mutton Biryani Thalappakatti Mutton Gravy Brinjal Gravy for Biryani. You are welcome. Fluff up with a fork before serving. Thanks, Hi Sonia, I am sharing it the next day itself because i cannot wait so long. I have tried this recipe 3 times and its wonderful… My family loves it…. If you increase the quantity of chicken, there will be a lot of moisture in the pot and that may make the rice mushy. Thalappakatti Mutton Biryani deseeded & soaked in water – about 2 tbsp paste, or 1 medium ripe, deseeded and sliced (do not use sour ones). In a big pan, add oil and add the whole spices (cardamom, cinnamon, cloves) for flavour. While the chicken cooks, bring water to a boil in a large pot with salt. Posts about Video written by amburstarbiryani. This is Ambur Star Biryani recipe. 1:1 ratio and it works fine. Add in the chilli paste, mutton, the mint and coriander leaves, chopped onions, tomatoes, sea salt, … Comment document.getElementById("comment").setAttribute( "id", "a0fa20096d5cd150b89078f4395f0f6c" );document.getElementById("a41c1c8fbe").setAttribute( "id", "comment" ); Hi Swasthi, Add 2 tomatoes which are finely chopped and saute the tomatoes well with onions. Note: I always add rice and water in an equal quantity. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Now every time I step into my kitchen, I see my soul cooking the dishes. Search. Thanks for trying!. This video is unavailable. Read more.. Hope this helps, As usual excellent recipe. Ambur mutton biryani is a rice dish or rice biryani from a town called ambur in vellore district of Tamilnadu. This dish is served with ennai kathirikai and onion raita. It gives amazing flavor to Ambur Biryani. We can add lemon juice when we add mint and coriander leaves but it's optional. Biryani is one of the most famous traditional recipes made with some easily available ingredients. * Percent Daily Values are based on a 2000 calorie diet. 1:1 ratio and it works fine. Watch Queue Queue Queue I have a lot of biryani recipes here using basmati. This is optional. In a big pan, Take 200 ml oil and add whole spices (8 cardamoms, 2 cinnamon sticks, 8 cloves) for flavour. Thus, interest grew into a deep passion. For 2 1/2 cup rice, I have added 2 1/2 cup water and allow the water to boil. Ambur Biriyani is one of the south-indian special biriyani recipe which is equally famous as Dindgul Biriyani. Glad your family loves it! Learn how to make the original tasting Ambur Mutton Biryani recipe with step by step video and pictures with all ingredients & cooking method for Ambur Mutton Biryani recipe restaurant-style from Yummefy Recipes Ambur star biryani is a well known rice dish popular in Ambur. Add half cup onions and fry for 2 to 3 mins until they turn transparent. I wanted to share this biryani because of its simplicity. Note: I always add rice and water in an equal quantity. Samayal Manthiram. I saw a video from a chef making ambur biryani from star biryani hotel, so I adapted from that and tried this recipe. Sorry for the inconvenience. Now add soaked rice and mix well. Ambur Chicken Biryani is ready to serve with Raita and Brinjal Curry, Tag @shadesofkitchen on Instagram and hashtag it #shadesofkitchen, Subscribe! I have fixed it. You can also use a old dosa tawa/ griddle for dum process. Once the rice is done, fluff up well and cover it again. Ambur biryani is a traditional dish from Ambur in Tamil Nadu and is very popular in south India. Cover the pot and cook for 5 mins on a very low heat. Add 2 1/2 cup of water. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Salt helps to bring moisture from tomatoes which helps to cook the tomatoes fast. Chicken Tamil Cooking Recipes Videos Audios. This Ambur style of preparation is very much unique, which is followed in the famous biryani outlet “Star Briyani”. You can use Basmati rice if you don’t have seeraga samba. The video is useful, the instructions are not. I wanted to try the recipe at home and almost got a + certificate from him for this recipe. To do that heat a griddle first, then place this biryani pot over it. Set the rice aside. Wait until they are mushy. Ambur biryani is traditionally made with seeraga samba rice (Broken Rice). Alternative quantities provided in the recipe card are for 1x only, original recipe. Note: If you don’t have Seeraga Samba then use Basmati Rice. Cover and cook on the lowest heat until the rice has absorbed all the moisture. Ambur Mutton Biryani Recipe in Tamil | How to make Ambur Star Mutton Dum Biriyani | Goat Biryani | Samayal Manthiram. © 2012 - 2020 - Swasthi's Recipes. Gently stir for the rice to get mixed with the moisture from chicken. This is how it looks once sauteed well with onions. Watch Queue Queue. Ambur biryani has a more dominant taste and flavor of the meat than any other biryani due to the minimal usage of spices. The recipe itself is good and mouthwatering picture, but please fix the written instructions. Ambur Star Biryani is one of the most popular south indian biryani variety. The main difference of this biryani recipe with other biryani recipe is that this ambur chicken biryani is made with seeraga samba … If you ask me which one is my fav, then I would surely say Ambur Biryani. Try my recipes at home and share your experiences. I am also a proud mother of two exuberant little kids and a grown-up too (My Husband!). Subscribe our newsletter to receive the latest recipes. Add salt after adding the tomatoes. World Famous Ambur Original Star Biryani Video Credit: The Tiny Foods - youtube.com/TheTinyFoods - facebook.com/TheTinyFoods #Food #Biryani #Recipe – Add the washed rice in a boiling water, salt and cook till 3/4th done and drain the water. I tried this on Sunday with chicken 65 and it came out Yum!!! And you can also do this dum method instead of the above one. If this dish is made with mutton then it turns out to be slightly brown in color due to the nature of meat. The thought of starting a blog was lingering in my mind since 2014 and at that time I had little to no idea on how and where to make a start. Add 2 large onions (finely chopped) and Saute for a minute and add 1 tbsp Ginger Garlic Paste and saute well with onions for a minute. Add tomatoes and fry until they turn very soft and mushy. .Thanks for sharing the recipe. Add a handful of coriander and mint leaves and cover the pan with foil to keep the biryani in dum for 10 to 12 minutes. I will be sharing the mutton biryani as well sometime soon. Once ginger garlic paste is sauteed well, add chopped tomatoes and salt and cook for 2 to 3 minutes. Take Seeraga Samba Rice (Jeera Samba) which is short-grain rice. Ambur biryani is very special to me. 40 peices of cardamom seems to be a tad over the top. This dish has got a flavour of different spices and condiments. Firstly rinse and then soak 4 to 5 dry red chilies in hot water for 20 to 30 minutes. Hi Nilima Glad it turned out good. You can add more if you prefer more spicy. Now add in Ginger garlic paste and saute you remove the raw smell. Add chicken and fry on a low to medium heat until the chicken turns pale or white. Thalappakatti Mutton Gravy Once the rice absorbs the water. This is a real treat for Biryani lovers. You may like to check theseChicken biryani Hyderabadi biryani 70 chicken recipes, For best results follow the step-by-step photos above the recipe card. Since I have not tried it with more meat, I suggest you stick to the recipe. Cook until rice is done. I don’t suggest any changes to the recipe here. Ambur’s Star Biryani (they like to spell it as briyani) is now run by Muneer Ahmed and Naseer Ahmed, direct descendants of Hasin Baig. Add 2 tbsps onions and saute for 1 to 2 mins. Not sure how it works since the rice is cooked to 70% here. Add 1 cup of Mint Leaves and 1 cup of Coriander leaves and Cook well until everything is combined well. Thank you Prameetha Yes even 40 cloves will be a lot. “Shades of Kitchen” was started in the year 2017 to compile all my recipes at one place. You can add any chilli powder. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Don’t be in a hurry to add other ingredients. This may take about 2 to 3 mins. But in this recipe I have made it without using water as chicken itself will ooze out lot of moisture while cooking. Hi Anup, Add a handful of coriander and mint leaves. I haven’t tried it. Add soaked seeraga samba rice and cover the pan and cook for 3 to 4 minutes until the rice absorbs the water completely. Instantly I try almost all recipes the same day. to get Latest Shades of Kitchen Video Recipes, Your email address will not be published. Ambur is a small town in Vellore district of Tamilnadu which is popular for the star biryani. Add 3 tbsp of Yogurt and Combine chicken well with the masala. Wash and soak rice for 10 mins. Onions and tomatoes are cooked well. If the rice is under cooked and there is no moisture you may sprinkle some warm water. My aim is to help you cook great Indian food with my time-tested recipes. 2:54. I got a chance to taste this special yummy biryani 3 year back when we drove from Bangalore to Tamil Nadu. First of all I’d like to thank you for the wonderful Chicken Korma recipe. Once tomatoes are cooked well, add chilli powder, mint and coriander leaves. Thank you, Can I use basmati rice instead of jerraga samba? Though each one uses somewh at same types of ingredients, but still they have got their own unique taste. Ambur Mutton Biryani Recipe In Tamil Video. Mix well and water equal to rice 2.5:2.5. 7:20. Add drained rice and cook until 70% done. Because it turned out so good. Ambur biryani may not be liked by those who are used to enjoying biryani made with basmati rice and a good amount of masala. Ambur biryani recipe with video – One of the most well known south Indian biryani variety is this Ambur star biryani. The ambur biryani uses seeraga samba rice which is mostly found in tamil nadu but here I have used normal rice instead of seeraga samba rice to make the ambur biryani and it still tastes awesome. All the measurements given below are mine which worked out well and came close to the ambur biriyani that I had eaten in Singapore. Cook for another 2 mins. Find 100's of tasty tamil Chicken cooking recipes and videos -1 kg ambur chicken biryani http://www.shadesofkitchen.com/ambur-chicken-biryani/, Brinjal Gravy for Biryani | Muslim Style Brinjal Gravy for Biryani (VIDEO), Bitter Gourd Chips | Karela Chips (VIDEO), Prawn 65 | Easy Prawn Fry | Easy and Quick Starter (VIDEO), Kurkuri Bhindi | Crispy Bhindi | Easy Kids Snack (VIDEO), Dindigul Thalappakatti Mutton Biryani | Mutton Biryani (VIDEO), Dindigul Thalappakatti Mutton Gravy | Mutton Gravy for Biryani (VIDEO), Seeraga Samba Rice - 2 1/2 cups(washed & soaked). After coming to Bangalore, I have seen so many outlets of Ambur Biriyani. The grain will still be hard in the center. Other south rice recipes are veg pulao, tomato bath, tomato biryani, egg biryani etc… Below are the recipe details for star biryani recipe from ambur… Then add onions and saute well for a minute. But, if you are bored with the regular biryani recipe and want to gorge on some different and yummy biryani then, this Ambur Chicken Biryani … Chicken begins to ooze out moisture. Never mentioned anywhere about adding salt to the boiling water, about when to add mint,curd and lemon juice. Your email address will not be published. Thanks a lot for the mention. I have a old post with Ambur recipe, by last week i was about to check a video […] Skip to content. If I wanted to up the meat content to 700 gram for the same amount of rice how much more spice would be needed? Heat oil in a pan and saute cinnamon, cloves and cardamoms. Add 600 gms of chicken. Welcome J. Mar 14, 2020 - Today I’m with a super hit recipe “Ambur Star Biryani”, I have worked so many times with the recipe to bring back the replica of original recipe. Using Seeraga samba will enhance the taste and flavour. Once everything is cooked well, add washed chicken and combine everything well. One can find Ambur biriyani outlets in many south Indian cities like Chennai, Bangalore and Hyderabad. In most of the places, Brinjal Curry will be served with this biryani to enhance its flavour. Mix it and continue to cook until chicken turns completely soft. I prefer using seera samba because it has an excellent flavor to the biryani. Adding how much onion twice the times etc. It is mostly made with mutton, but you can made it with chicken also. You can add any chilli powder. But this recipe came out so good that I wanted to post it this week. * Percent Daily Values are based on a low to medium heat until the rice to get with! 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To know the true taste of this blog to develop your cooking skills about 2 to mins... Thalapakattu biryani | Samayal Manthiram I am sharing it the next day itself because I can not so! Mentioned ambur biriyani that I had eaten in Singapore, that ’ s how I got know. Loved it simplicity followed the exact procedure coriander leaves but it 's optional it simplicity followed the exact procedure the! Exuberant little kids and a good amount of masala ambur is a type... And cardamoms, that ’ s recipes will assist you to enhance your cooking skills got to know the taste... Unique taste follow the step-by-step photos above the recipe cooked before adding rice I would say. Add chilli powder, which gives a nice colour to the recipe card are for 1x only, original.! Family loves it… didn ’ t have seeraga samba then use basmati rice if prefer. Moisture you may also like: Thalappakatti mutton biryani, Muslim biryani, water is used cook! With this biryani in most of the south-indian special biriyani recipe which is short-grain rice 3 tbsp Yogurt!

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